Herring Salad

Yields:	4 servings
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	Preparation	10 minutes
	Cooking	0 minutes
	Ready In	1 hours

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Ingredients

8	ounces	herring, pickled	drained
1/2	each	green bell pepper	seeded, diced
1	each	apple	tart, cored, diced
1	each	orange	sectioned and diced
2	teaspoons	onion	grated
2	tablespoons	vegetable oil
1	tablespoon	vinegar
4	each	lettuce leaves	cupped

Directions

Combine ingredients and marinate in refrigerator for at least 1 hour.

Serve on inner tightly cupped lettuce leaves.

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