Hearty Beef Vegetable Stew

Yields:	6 servings
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	Preparation	15 minutes
	Cooking	6 hours
	Ready In	6 hours

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Ingredients

2	teaspoons	old bay seasoning
3	pounds	beef chuck	trimmed
4	each	potatoes	cut in chunks
3	each	carrots	sliced
1/2	each	onion	sliced
1	cup	water

Directions

Sprinkle 1 tsp old bay over beef.

Sprinkled remaining old bay over vegetables.

Place all ingredients in slow cooker and cook on high for six hours.

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