Photo: recipeland.com

Harvest Round Bread (Breadmaker)

Yields:	1 servings
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	Preparation	10 minutes
	Cooking	3 hours
	Ready In	4 hours

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Ingredients

1	cup	whole wheat flour
1	tablespoon	honey
5/8	cups	oatmeal
1	tablespoon	molasses
1	package	yeast, active dry
1	cup	flour, all-purpose	white
1	teaspoon	salt
1/2	cup	carrots
3/4	cup	milk
1/4	cup	raisins, seedless
1/4	cup	water
1/4	cup	nuts
3/16	cups	margarine

Directions

Combine ingrediants and bake in breadmaker.

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Member Review

Quick And Easy Dinner

my husband and i really enjoyed this. we dont have kids yet, so we had so much leftover! but we enjoyed all of it. the meat was so tender. quick and easy.

Reviewed by kristen