Ginger Ale Punch

Yields:10-12 servings
Rate this Recipe
Recipe Cooking TimePreparation10 minutes
Cooking0 minutes
Ready In10 minutes

Ingredients

2 large cans pineapple juice unsweetened
1 can lemonade frozen
3 cans water
1 can limeade concentrate frozen, half of
2 cans water
1 can frozen orange juice concentrated
2 cans water
1 cup sugar
4 quarts ginger ale dry
2 quarts soda water
1 pint strawberries frozen

Directions

Mix base of juices and sugar.

Chill.

Just before serving add ginger ale and soda.

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Mexican Wedding Cookies Ii

excellant, so good I'm adding them to my regular baking list!!!!!!

 
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