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German Chicken Salad

Yields:8 servings
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Recipe Cooking TimePreparation10 minutes
Cooking30 minutes
Ready In45 minutes

Ingredients

1 each chicken
1 can pineapple
1 can green peas
1 cup mayonnaise
1 x salt and black pepper to taste

Directions

Cook chicken.

Remove fat and skin. Shred chicken, by hand into bite size pieces.

Add mayonnaise, crushed pineapples, and peas. Stir.

Add salt and pepper to taste.

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Member Review

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Swedish Cream Wafers

I am personaly Swedish and this one is one that my Grandmother would be proud of!

 
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