SUBJECT>pie crust POSTER>Sheila EMAIL>nicholss@arentfox.com DATE>Tuesday, 10 November 1998, at 3:06 p.m. EMAILNOTICES>no IP_ADDRESS> REMOTE_HOST: 204.225.124.147; REMOTE_ADDR: 204.225.124.147 PREVIOUS> NEXT> 229 IMAGE> LINKNAME> LINKURL>
I'm looking for a recipe for light and flaky pie crust for fruit pies, i.e., apple, lemon, etc. Does anyone have a "fool proof" recipe for someone with "fumble fingers?" Thanks for any help.